the secret solution to make it look like new again?

The cast iron skillet is an essential element in many kitchens, thanks to its ability to distribute heat evenly and last over time.

However, the cleanliness of this tool may seem complicatedespecially when it comes to using soap.

In this article, we will reveal the secret solution to making your cast iron pan look like new again, using simple techniques and products you already have at home.

Preparing the pan

Before you start cleaning, it is important to prepare the pan correctly. Make sure it is completely cooled to avoid burns.

Remove any food residue with a spatula or dry cloth. This preliminary step will make the subsequent cleaning process easier.

Use soap safely

Contrary to what you might think, you can use soap to clean a cast iron skillet without damaging it.

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Choose a mild soap, preferably without perfumes or aggressive chemical additives. Pour a small amount of soap onto a soft, damp sponge.

Rub gently

Begin scrubbing the surface of the pan in circular motions. Do not apply too much pressure to avoid scratching the surface.

Focus on areas with stubborn stains or burnt food residue. If necessary, add a little water to create a light foam.

Thorough rinsing

Once you’re done scrubbing, rinse the pan thoroughly with hot water.

Be sure to completely remove all traces of soap, as residue can compromise the non-stick properties of cast iron.

Immediate drying

Drying is a crucial step to prevent rust from forming. Use a clean, dry cloth to dry the pan completely.

For greater safetyyou can also heat the pan slightly on the stove to remove any remaining moisture.

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Conditioning the pan

After drying your pan, it’s important to condition it to maintain its nonstick properties.

Apply a thin layer of vegetable oil or vegetable oil on the internal and external surface of the pan. Use a clean cloth to distribute the oil evenly.

Oil cooking

To fix the oil to the surface of the pan, heat it in the oven at 180°C for about an hour.

This process will create a protective patina that will improve the performance of your pan and extend its life.

Regular maintenance

To keep your cast iron skillet in tip-top condition, repeat the conditioning process after each heavy use or soap wash.

Avoid excessive use of soap and prefer gentler cleaning methods whenever possible.

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Monica Brimley
Hello, I'm Monica, a 32-year-old math enthusiast who loves to write articles about math brain teasers. I also enjoy sharing advice on home organization and cleaning tips. Join me as we explore the fascinating world of mathematics and create a more organized and clean living space together!