Preparation time: 15 minutes Cooking time: 20 minutes Mushroom and Swiss chard pasta (Serves 4) Ingredients 8 ounces (225 grams) of spaghetti 2 tablespoons olive oil 2 garlic cloves, minced 1 onion, finely chopped 8 ounces (225 grams) Swiss chard, stems and leaves separated and chopped 8 ounces (225 grams) of mushrooms, sliced 1/2 cup … Continue reading Quick and easy mushroom and Swiss chard pasta for busy weeknights