Preparation time: 15 minutes Cooking time: 10 minutes Ingredients (Serves 4) 1 cup of sugar (200g)  1 cup of water (240ml)  4 cups of fresh cranberries (400g)  Zest and juice of 1 orange  Method Preheat your stove to 100°C (212°F) to ensure it’s ready for cooking. In a medium saucepan, combine the sugar and water … Continue reading Make your own tangy cranberry sauce at home!