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Clean the oven It is an essential task to keep the kitchen clean and safe. Let’s find out together how to carry out one deep cleaning and how often you should do it to keep your oven shining and functioning at its best.
Oven Cleaning Frequency
An oven clean not only guarantees better tasting food, but also a lower presence of germs and bacteria. It is recommended to perform one complete cleaning of the oven at least every three or six months. However, if you cook a lot, you may need to clean it more often. Furthermore, carry out small cleanings regularly during the month can make the overall process much easier.
Use the Self-Cleaning Function
Many modern ovens have a function self-cleaning which can make your job much easier. When activated, this function heats the oven to approximately 470 degrees Celsius, incinerating food residue and reducing it to easily removable ash with a damp cloth. Remember to remove any grates and other accessories before starting the cycle.
However, keep in mind that self-cleaning comes with some caveats: the oven will be blocked for 3-5 hours and it will release a lot of heat, making it less ideal during the warm months. Additionally, it will issue a unpleasant odorso it is recommended to keep pets and children away from the kitchen while the cycle is in progress.
Use Bought Oven Cleaner
If your oven doesn’t have a self-cleaning function, or if you prefer not to use one, you can opt for one Bought oven cleaner in the store. After removing any coarse food debris, spray the cleaner evenly inside the oven and let it sit for at least 30 minutes. This will allow you to delete easily grease and encrusted dirt.
Remember to wear gloves and, if possible, one mask and to ventilate the kitchen well as the products chemists they can be quite powerful.
Try a DIY Cleaner
If you prefer more natural methods, you can create a DIY cleaner using sodium bicarbonate and water. Mix the two ingredients into a paste and apply it generously to the inside surfaces of the oven. Leave to act for at least 20 minutes, preferably longer, to allow the bicarbonate to soak soften encrusted food.
- To increase the effectiveness, you can spray a little vinegar on the bicarbonate paste. Let it take effect for another 20 minutes.
- Use a swab non-abrasive per rub gently all surfaces.
Finish cleaning by wiping with a cloth damp microfibre on all surfaces to remove residues.
Remove and Submerge the Grids
To clean the oven racksit is best to remove them completely and immerse them in boiling water with a little dishwashing liquid. You can do this in the bathtub, but be sure to clean it up afterward. After a couple of hours, he scrubs the grates with one stiff brushrinse and dry well before putting them back in the oven.
Eliminates Stubborn Stains
If there are particularly stubborn stains, you can use a mixture of baking soda and water sprayed with vinegar. Let it sit long enough for the ingredients to take effect, minimizing scrubbing effort.
How to Clean Oven Knobs
Use a cloth in damp microfibre to clean the knobs. If necessary, add a little soap. It is important not to spray the cleaner directly on the knobs, as it could penetrate the mechanisms and cause short circuits. Instead, spray the detergent on the cloth and then use it to clean the controls.
Cleaning the Glass Oven Doors
To clean the oven glass door without scratching it, create a paste with baking soda and water. Spread it generously on the glass and leave it to act for at least 20 minutes. Then, gently wipe with a damp microfiber cloth to remove the paste, rinse thoroughly with water and dry for an hour brilliant effect.
Alternatively, you can use a glass cleaner or a mixture of vinegar and water to obtain an even shinier final result.
