This forgotten vegetable, known as Chenopodium capitatum or spinach-fraise, presents a remarkable combination of rusticity and prolific output. It thrives in challenging conditions, from poor soils to partial shade, promising a continuous harvest throughout the summer. With its dual appeal—culinary versatility and ecological benefits—it is redefining sustainable practices in urban and small-scale gardens. Rediscovering the … Continue reading this forgotten vegetable grows effortlessly and yields generous harvests throughout the summer