Preparation time: 15 minutes Cooking time: 35 minutes Bacon and leek risotto recipe Ingredients (Serves 4) 1 cup Arborio rice (200g) 2 large leeks (400g) 6 slices of bacon (168g) 4 cups chicken broth (1 L) 1 cup grated Parmesan cheese (100g) 2 tablespoons olive oil (30ml) 2 cloves of garlic, minced (6g) Salt and … Continue reading Effortless and scrumptious bacon and leek risotto for busy cooks