Preparation time: 15 minutes Cooking time: 45 minutes Servings: 4 Ingredients: 4 bone-in, skin-on chicken thighs Salt and pepper to taste 1 tablespoon olive oil 1 medium onion, finely chopped 2 cloves garlic, minced 2 cups apple cider 1 cup chicken broth 3 sprigs fresh thyme 1 sprig fresh rosemary Instructions: Easy and delicious sweet … Continue reading Effortless and delicious cider-braised chicken for busy weeknights