Preparation time: 20 minutes. Cooking time: 60-70 minutes Ingredients (Serves 4) 2 cups all-purpose flour (about 240 grams) 1 cup sugar (about 200 grams) 1.5 teaspoons baking powder 0.5 teaspoon baking soda 1 teaspoon salt 1 cup fresh cranberries (about 100 grams) 1 tablespoon grated orange zest (about 6 grams) 0.75 cup fresh orange juice … Continue reading Easy and mouthwatering cranberry orange bread for busy days